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Fresh Tea

Buy Fresh single origin tea straight from the tea gardens!

Our teashop sells among the freshest teas in the world. Each week, our master tasters pick their personal unblended teas favourites straight from single origin plantations. These teas are delivered to us within days of plucking. They are literally just off the tea factory.
We offer these teas from the best gardens in Sri Lanka delivered to your doorstep within days of plucking.

Choose from our range of fresh teas of the week.
Create your own personlaised pack to create a special gift for tea lovers!

 

Gun Powder    
Darjeeling tea, cultivated in the Darjeeling region in West Bengal, India, (at extreme altitudes, on steep slopes, under intensive sunshine in a generally cool climate) has traditionally been prized above all other black teas, and is often called the “champagne of tea” has traditionally been prized above all other black teas, and is often called the “champagne of tea.  
     
     
     
Pepermint    
Darjeeling tea, cultivated in the Darjeeling region in West Bengal, India, (at extreme altitudes, on steep slopes, under intensive sunshine in a generally cool climate) has traditionally been prized above all other black teas, and is often called the “champagne of tea” has traditionally been prized above all other black teas, and is often called the “champagne of tea.  
 
     
     
     
Hibiscus    
Darjeeling tea, cultivated in the Darjeeling region in West Bengal, India, (at extreme altitudes, on steep slopes, under intensive sunshine in a generally cool climate) has traditionally been prized above all other black teas, and is often called the “champagne of tea” has traditionally been prized above all other black teas, and is often called the “champagne of tea.  
 
   
     
     
Chamomile    
Darjeeling tea, cultivated in the Darjeeling region in West Bengal, India, (at extreme altitudes, on steep slopes, under intensive sunshine in a generally cool climate) has traditionally been prized above all other black teas, and is often called the “champagne of tea” has traditionally been prized above all other black teas, and is often called the“ champagne of tea.  

 

 
 
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